In Japan, a famous Chinese cuisine is fried chicken liver with leek . Hahaha. There are thousands of dishes in Chinese families. I didn't expect that this dish has become the symbol of Chinese cuisine in Japan. Anyway, this dish is soft and tend... ...
When I was a child, I often ate pork liver. Fried pork liver with green pepper, garlic and pickled pepper, and pork liver soup with green vegetables and spinach. Every time I ate it, my mother would say I ate it up. The next meal is not deliciou... ...
When I was in college, I often went to play with the experts. Every time, I would order the fish flavored liver tips in the small restaurant next to her home. This taste has become the memory of youth
Chicken liver. It can protect eyes, enhance immunity and improve complexion. It's one of my favorite chicken giblets.
The egg in the hen's belly is called a part of the chicken's ovary. It is usually called an egg bag. The chicken's ovary grows in the upper spine of the chicken's belly. The egg is generated from the ovary. It grows up gradually. The egg grows u... ...
The iron content in the liver is high. Take it occasionally.
I bought some beef liver. It's not delicious, so I made a fried beef liver by imitating fried goose liver.
Ganoderma lotus seed, luffa and black bean soup. It's a refreshing and delicious liver protecting Soup for clearing blood and detoxifying. Ganoderma lucidum is considered as immortal grass. It has high energy efficiency of purifying blood, detox... ...
In the early stage of pregnancy, eating fried vegetables will be very greasy, but it can't keep up with the nutrition. So I thought of making porridge out of the favorite and nutritious ingredients. After all, the salty food doesn't stimulate th... ...
Today's fish flavored pig liver is made of liver. The fish flavor in it is not from fish, but from chili, ginger, onion, garlic, sugar, salt, soy sauce and other condiments. It's very simple. You can try it if you like.
My personal opinion on seasoning is that salt should not be added within one year old because it conflicts with my mother-in-law. Honey, I really didn't add seasoning in one year old. Spicy mothers should also stand firm
A dish he made for me when I was in love, and now I make it for my daughter
Delicious food for babies
Liver - chicken liver or pig liver is my favorite. Traditional Chinese medicine says that what I eat can make up what I eat. Although my liver doesn't need to be made up, I love the feeling of glutinous and crispy.